Recipe for fried shrimp. Mix milk with egg, add shrimp and let stand for 3 minutes. Mix equal parts of flour and cornmeal or bread crumbs with salt and pepper. Coat shrimp well with mixture. Cook shrimp in hot deep fast at 375° until golden brown. Drain on paper towels.
1 1/2 pounds boiled shrimp
2 cups milk
1 egg
flour
cornmeal or bread crumbs
1/8 teaspoon salt
dash pepper
